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sarafrances

sarafrances

Currently reading

To Kill a Mockingbird
Harper Lee
A History of Food in 100 Recipes
William Sitwell
Furies of Calderon (Codex Alera Series #1)
The Pot and How to Use It: The Mystery and Romance of the Rice Cooker - Roger Ebert this is more of a philosophy of the rice cooker than any sort of cookbook.